Discover gluten & dairy free food from around the world

Malaysian

Bingfen: the best vegan & gluten free summer dessert

Bingfen aka aiyu jelly (愛玉冰) is a refreshingly light summer dessert that’s popular in Taiwan, Malaysia and Singapore. It has a texture similar to loosely set jello and is slightly yellow in color.

Gluten free substitutes for Healthy Boy soybean paste

Fermented bean sauce is an important part of many culture’s cuisines. It imparts an umami-filled salty and earthy depth to a huge variety of..

Kaya jam - dairy free coconut curd

Kaya jam is a delicious coconut spread that’s traditionally made of just eggs, coconut milk, sugar, and pandan, making it gluten and dairy free.