Celiac Edu

How to Make Gluten Free Hot Pot & Shabu Shabu

Hot pot is a method of tableside cooking that involves by dipping raw ingredients into a flavorful broth. Common ingredients for dipping and simmering include thinly sliced meats, vegetables, fish balls, and noodles.

Huitlacoche: Mexican Corn Truffle

Huitlacoche: Mexican Corn Truffle

Huitlacoche is a type of corn that’s been overtaken by the fungus Ustilago maydis. The fungus makes the kernals swell and become mushroom-like,..

Are Korean rice cakes gluten free?

Are Korean rice cakes gluten free?

Garaetteok (가래떡), also known as garae-tteok, or just tteok, are a type of Korean rice cake. Tteok are used in dishes like tteokbokki (떡볶이), a popular..

Are Korean fish cakes gluten free?

Are Korean fish cakes gluten free?

Eomuk (어묵) are a style of fish cake that’s popular in Korea. Unfortunately, most eomuk are NOT gluten free. Korean fish cakes almost always..

Cassava

Cassava

Cassava is a gluten free root that’s called many things: manioc, mandioca, yuca, tapioca, and other regional names. Tapioca starch is just a..

What is gluten?

What is gluten?

Gluten is the colloquial name for the prolamin proteins gliadin and glutenin, found in wheat and triticale, hordein proteins found in barley, and..

Gluten Free Holiday Foods

Gluten Free Holiday Foods

It can be tough to be gluten or dairy free during the holidays - especially if you’re eating at someone else’s house!

Is Lao Gan Ma gluten free?

Is Lao Gan Ma gluten free?

Lao Gan Ma (老干妈) is the most popular chili sauce in China, and it’s gained a massive following around the world.

Is liquid smoke gluten free?

Is liquid smoke gluten free?

Liquid smoke adds a smoky flavor to foods without the smoker. It’s often called ‘wood vinegar’ in Japan, Indonesia, Brazil, China,..