I made a free food allergy translation app
I travel a lot, which has historically meant buying new food allergy cards for each country if I don’t speak the language.
Discover gluten & dairy free food from around the world
Celiac disease might make you feel a bit left out when visiting a pâtisserie. Fortunately, there are some naturally gluten free items in most sweets shops.
Khanom krok (ขนมครก) is a Thai dessert with a crisp shell and a custardy center. It’s gluten free and vegan because it’s made with rice..
These Ranch Cauliflower Wings are from Wholly Veggie, a company that creates plant-based frozen foods. All of their products are also gluten free!
Wheat starch is created during the process of refining wheat to separate the starch from the gluten proteins. Not all manufacturers care about..
Shaoxing wine (绍兴黄酒), also called shaohsing, hsiaohsing, or shao shing, is a type of rice wine that’s ubiquitous in Chinese cooking.
Turkish delight, also called lokum (لوقوم), malban (ملبن), and raha (راحة), is one of the oldest confections in the world. It’s naturally gluten..
Creamy Original Chao slices are a vegan cheese product sold by Field Roast. They don’t specifically label the cheese as gluten free on the..
Màkku is a brand of makgeolli that’s widely available in the US. It’s also the only commercially available makgeolli that’s been..
Makgeolli (막걸리) is a delicious Korean beer that’s brewed from rice. It’s also called takju (탁주; 濁酒) or nongju (농주; 農酒).
Pastila (пастила́) is a Russian confection made from fruit, usually apples. It’s entirely gluten and dairy free, but it’s made with egg..
Sorghum is an underappreciated gluten free grain in the West, in my opinion. It’s one of my favorite flours to use in baked goods, because the..