I made a free food allergy translation app
I travel a lot, which has historically meant buying new food allergy cards for each country if I don’t speak the language.
Violife is a Greek company that makes vegan cheese products. All of their products are free from gluten, animal products, nuts, and soy.
It can be tough to be gluten or dairy free during the holidays - especially if you’re eating at someone else’s house!
Lao Gan Ma (老干妈) is the most popular chili sauce in China, and it’s gained a massive following around the world.
Liquid smoke adds a smoky flavor to foods without the smoker. It’s often called ‘wood vinegar’ in Japan, Indonesia, Brazil, China,..
Amaranth is gluten free and has been a major food source in Mesoamerica for thousands of years. It’s one of the oldest crops in the world and..
Meat floss is known as rousong (肉鬆), yuk sung or bak hu in Chinese, ruốc or chà bông in Vietnamese, หมูหย็อง in Thai, serunding in Malay, mahu in..
Abuelita is a brand of cinnamon-scented chocolate tablet that’s used to make Mexican hot chocolate. Abuelita tablets cannot be considered gluten..
Tofu pudding, whether sweet or savory, is popular in many different Asian countries. Each region has their own spin on the dish, with different names..
Celiac disease can make holidays a bit tricky, but Halloween is more accessible because the candies are individually packaged. This helps cut down on..
Cocomels is a vegan caramel company based in Boulder, Colorado. All of their products are free from gluten, egg, dairy, corn, peanuts and tree nuts.
Oyster sauce (háo yóu, ho yeow, 蚝油) is a dark, thick sauce used in Chinese, Malay, Vietnamese, Khmer, and Thai cooking.